Low Cal French Toast
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 1
- 1 slice bread (any day-old)
- 1 egg, well beaten
- cinnamon
- artificial sweetener
- pam cooking spray
Recipe
- 1 cut a piece of tin foil large enough to accommodate the bread and spray with pam.
- 2 in a bowl, soak bread in the well beaten egg, turning the bread at least once.
- 3 place bread on tin foil and broil.
- 4 you can flip it over, careful not to burn yourself, but it is not necessary. watch closely, so it doesn't burn. it is done when it is moderately browned, 2-4 minutes.
- 5 sprinkle top with cinnamon and/or mixture of cinnamon and artificial sweetener (one envelope is more than enough).
- 6 suggestion: you can place multiple slices on a larger piece of foil that you have placed on a cookie sheet or broiler pan, for ease of removing. but each slice is one serving.
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