Ingredients
- 1 cup self raising flour
- 1 cup chocolate chips
- 1/2 cup milk
- 1/3 cup sugar
- 1 cup unprocessed natural bran
- 1 1/2 tablespoons butter
- 1 egg, beaten
Recipe
- 1 preheat oven to 200 degrees c.
- 2 rub butter into flour and sugar.
- 3 add choc chips& bran; mix well.
- 4 add egg& milk; stir well.
- 5 spoon into muffin tins.
- 6 bake at 200c for 15- 20 minutes.
- 7 lift onto cake cooler.
- 8 delicious served warm.
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