Garlic-cheese Monkey Bread
Total Time: 2 hrs 15 mins
Preparation Time: 1 hr 50 mins
Cook Time: 25 mins
Ingredients
- Servings: 8
- 11 ounces water
- 1 teaspoon salt
- 1 teaspoon sugar
- 3 tablespoons olive oil
- 3 1/2 cups flour
- 1/4 cup grated parmesan cheese
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
- 2 teaspoons oregano
- 2 teaspoons bread machine yeast
- 1/2 cup parmesan cheese
- 2 teaspoons oregano
- 2 teaspoons garlic powder
- 1/2 cup grated cheddar cheese
Recipe
- 1 add the breadmaker ingredients to the breadmaker in the order specified.
- 2 put on dough setting and run until dough cycle is complete.
- 3 oil a bread pan or, if preferred, do a single layer in an oiled pizza pan.
- 4 mix 1/2 c parmesan, 2 tsp oregano, 2 tsp garlic powder.
- 5 split the bread dough into two portions.
- 6 make the first portion into 1" balls, dipping in the parmesan mixture and placing in the pan.
- 7 sprinkle with 1/4 c grated cheddar cheese.
- 8 repeat with the remaining dough, parmesan mixture and cheddar.
- 9 top with any leftover parmesan.
- 10 let rise for 20 minutes or so until well raised (doubled).
- 11 preheat the oven to 350 degrees f.
- 12 bake at 350f for 20-25 minutes until done.
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