Ingredients
- Servings: 18
- 1 cup biscuit mix or 1 cup baking mix
- 1/2 cup sour cream
- 1/4 cup butter or 1/4 cup margarine, melted
Recipe
- 1 in a bowl, combine all ingredients. drop by rounded tablespoonfuls into greased miniature muffin pans. bake at 425 degrees f for 15-18 minutes or until golden brown.
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