Red Lobster's Cheddar Bay Biscuits
Total Time: 26 mins
Preparation Time: 10 mins
Cook Time: 16 mins
Ingredients
- 2 1/2 cups bisquick
- 1 cup cheddar cheese, finely grated
- 3/4 cup milk
- 2 tablespoons butter, melted
- 1 dash garlic powder
- 1/4 cup butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon parsley, dried
- 1 dash salt
Recipe
- 1 preheat oven to 400 degrees.
- 2 combine biscuit ingredients. mix well until combined.
- 3 drop by 1/4 c portions onto an ungreased cookie sheet.
- 4 combine basting ingredients and brush over top of each unbaked biscuit.
- 5 bake 14-16 minutes or until tops turn light brown.
- 6 serve warm.
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