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Tuesday, March 3, 2015

Raspberry-banana Oat Bread

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • 2 1/4 cups bisquick
  • 2/3 cup sugar
  • 1/3 cup old fashioned oats
  • 1 cup mashed very ripe banana (2 medium)
  • 1/4 cup milk
  • 2 eggs
  • 1 cup raspberries

Recipe

  • 1 heat oven to 350.
  • 2 grease bottom only of loan pan, 9x5x3 inches with spray.
  • 3 stir bisquick, sugar, oats, bananas, milk and eggs in large bowl until moistened; beat with spoon for 30 secs.
  • 4 stir in raspberries and pour in pan.
  • 5 bake 50-55 minutes or until toothpick comes out clean.
  • 6 cool 10 minutes. loosen loaf from sides of pan and remove.
  • 7 cool completely before slicing.

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