Pizza Dough
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 175 g bread flour
- 1/2 teaspoon salt
- 1/2 teaspoon caster sugar
- 1 teaspoon dried yeast
- 1 1/2 tablespoons olive oil
- 125 ml hot water
Recipe
- 1 sift flour, salt, sugar and yeast into a bowl. mix them. add the olive oil and water.
- 2 mix it to form a ball of dough with a wooden spoon (hands may be needed).
- 3 flour a work surface. knead the dough for five minutes or until smooth and stretchy.
- 4 grease a bowl and place the dough into it. cover with a damp cloth and put in a warm place for an hour or until it has doubled in size.
- 5 when dough has risen knead for a few more minutes.
- 6 now it is ready to be pressed down and turned into a pizza.
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