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Sunday, March 8, 2015

Pizza Dough (with No Yeast)

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2/3 cup milk
  • 1/4 cup salad oil
  • 2 tablespoons salad oil

Recipe

  • 1 heat oven to 425°f.
  • 2 measure ingredients (except 2nd amount of salad oil) into a bowl.
  • 3 stir vigorously until mixture leaves the side of the bowl.
  • 4 gather dough together and press into a ball.
  • 5 knead dough in bowl 10 times to make smooth then divide dough in half.
  • 6 on lightly floured surface roll each half into a 13-inch circle.
  • 7 place on pizza pan.
  • 8 turn up edges 1/2 inch and pinch.
  • 9 brush circles with remaining 2t of salad oil.
  • 10 add toppings and bake for 20-25 minutes or until it looks done.

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