Pizza Dough (with No Yeast)
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2/3 cup milk
- 1/4 cup salad oil
- 2 tablespoons salad oil
Recipe
- 1 heat oven to 425°f.
- 2 measure ingredients (except 2nd amount of salad oil) into a bowl.
- 3 stir vigorously until mixture leaves the side of the bowl.
- 4 gather dough together and press into a ball.
- 5 knead dough in bowl 10 times to make smooth then divide dough in half.
- 6 on lightly floured surface roll each half into a 13-inch circle.
- 7 place on pizza pan.
- 8 turn up edges 1/2 inch and pinch.
- 9 brush circles with remaining 2t of salad oil.
- 10 add toppings and bake for 20-25 minutes or until it looks done.
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