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Saturday, March 7, 2015

Pizza Dough In Food Processor

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • 1 package fast active dry yeast (2 1/2 tsp.)
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 3/4 cup all-purpose flour
  • 1 tablespoon olive oil
  • 1 1/4 cups hot tap water
  • 2 cups more all-purpose flour

Recipe

  • 1 put in the food processor, yeast, sugar, the 3/4 cup flour, salt, olive oil and water.
  • 2 process for 15 seconds.
  • 3 add the next one cup flour, blend.
  • 4 add the last one cup flour, til a ball forms.
  • 5 knead approximately.
  • 6 10 times or so.
  • 7 let sit 20 minutes in a covered greased bowl.
  • 8 while dough is resting, prepare all your preffered toppings, sauce, pepperoni, sausage, cheese.
  • 9 roll out.
  • 10 makes two pizzas.
  • 11 place dough onto an oiled pizza pan, or a cornmeal sprinkles pan.
  • 12 top with toppings, and bake in a very hot oven 400 to 450 degrees for approx 12 to 15 minutes or until done.
  • 13 october 2004 my food processor bummed out, so i made the recipe using my kitchen aide with dough hooks. the recipe worked out very nice.

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