Pizza Dough In Food Processor
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- 1 package fast active dry yeast (2 1/2 tsp.)
- 1 teaspoon sugar
- 1 teaspoon salt
- 3/4 cup all-purpose flour
- 1 tablespoon olive oil
- 1 1/4 cups hot tap water
- 2 cups more all-purpose flour
Recipe
- 1 put in the food processor, yeast, sugar, the 3/4 cup flour, salt, olive oil and water.
- 2 process for 15 seconds.
- 3 add the next one cup flour, blend.
- 4 add the last one cup flour, til a ball forms.
- 5 knead approximately.
- 6 10 times or so.
- 7 let sit 20 minutes in a covered greased bowl.
- 8 while dough is resting, prepare all your preffered toppings, sauce, pepperoni, sausage, cheese.
- 9 roll out.
- 10 makes two pizzas.
- 11 place dough onto an oiled pizza pan, or a cornmeal sprinkles pan.
- 12 top with toppings, and bake in a very hot oven 400 to 450 degrees for approx 12 to 15 minutes or until done.
- 13 october 2004 my food processor bummed out, so i made the recipe using my kitchen aide with dough hooks. the recipe worked out very nice.
No comments:
Post a Comment