Pizza Crust
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 2 (1/4 ounce) packages yeast
- 3 teaspoons sugar
- 3 teaspoons salt
- 6 -7 cups flour
- 2 cups water
- 4 tablespoons oil
Recipe
- 1 mix the yeast, sugar, salt, and flour together.
- 2 heat water and oil together until the heat from the bowl feels very very warm on your face when you hold it up.
- 3 add to the dry ingredients and beat as much as possible.
- 4 turn out onto a floured board and knead until smooth.
- 5 place in a greased bowl and let rise until doubled.
- 6 divide into four pieces; press each into a 16" pizza round pan.
- 7 add sauce and toppings.
- 8 bake for 20 minutes at 425 degrees fahrenheit.
- 9 add the cheese during the last 4 to 5 minutes only of baking.
- 10 makes four 16" pans.
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