Overnight Cinnamon Rolls
Total Time: 1 hr 25 mins
Preparation Time: 1 hr
Cook Time: 25 mins
Ingredients
- 1/4 cup water
- 1 teaspoon sugar
- 1 (1/4 ounce) package yeast
- 2 cups warm milk
- 3/4 cup sugar
- 1/2 cup vegetable oil
- 1 1/2 teaspoons salt
- 6 -7 cups flour
- 1/4 cup granulated sugar
- 1/2 cup brown sugar
- 1 -2 tablespoon cinnamon
- butter (extra, softened butter)
Recipe
- 1 mix the first 3 ingredients at 6 pm, and let stand 10 minutes.
- 2 mix next 5 ingredients together while the first mixture is resting.
- 3 combine the two mixtures and mix well.
- 4 let stand until 10 pm.
- 5 divide dough in half and let rest 10 minutes.
- 6 roll out each piece and add filling (i use sugar, brown sugar and butter and cinnamon).
- 7 cut; place in 8 1/2 x 13" pan.
- 8 cover and let rise overnite. (in refrigerator).
- 9 bake in the morning at 350 degrees for 20-25 minutes.
No comments:
Post a Comment