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Friday, March 6, 2015

Overnight Cinnamon Rolls

Total Time: 1 hr 25 mins Preparation Time: 1 hr Cook Time: 25 mins

Ingredients

  • 1/4 cup water
  • 1 teaspoon sugar
  • 1 (1/4 ounce) package yeast
  • 2 cups warm milk
  • 3/4 cup sugar
  • 1/2 cup vegetable oil
  • 1 1/2 teaspoons salt
  • 6 -7 cups flour
  • 1/4 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 -2 tablespoon cinnamon
  • butter (extra, softened butter)

Recipe

  • 1 mix the first 3 ingredients at 6 pm, and let stand 10 minutes.
  • 2 mix next 5 ingredients together while the first mixture is resting.
  • 3 combine the two mixtures and mix well.
  • 4 let stand until 10 pm.
  • 5 divide dough in half and let rest 10 minutes.
  • 6 roll out each piece and add filling (i use sugar, brown sugar and butter and cinnamon).
  • 7 cut; place in 8 1/2 x 13" pan.
  • 8 cover and let rise overnite. (in refrigerator).
  • 9 bake in the morning at 350 degrees for 20-25 minutes.

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