Ingredients
- 3 ounces cream cheese, softened
- 3 cups biscuit mix
- 1/2 cup sugar
- 1 egg, beaten
- 1 1/2 cups orange juice
- 1/2 cup chopped pecans
Recipe
- 1 beat cream cheese with electric mixer until light and fluffy.
- 2 add biscuit mix and sugar; mix well. add remaining ingredients, stirring just until moistened.
- 3 spoon into greased muffin pans, filling 2/3 full.
- 4 bake at 375 degrees f for 20 to 25 minutes.
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