New England Toll House Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat pastry flour
• 2/3 cup brown sugar
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1 cup chocolate chips
• 1 large egg
• 3/4 cup skim milk
• 1 cup nonfat vanilla yogurt
• 1/4 cup butter (melted)
• 1 teaspoon vanilla

Recipe

• 1 preheat oven to 350 degrees. coat 12-cup muffin tin with baking spray.
• 2 mix all the dry ingredients, flour to baking soda, in a large bowl. add chocolate chips, and stir to coat with flour.
• 3 in another bowl, mix egg, milk, yogurt, butter, and vanilla.
• 4 make a well in the dry ingredients and add wet ingredients, blending lightly, until just moistened. spoon batter into prepared muffin tins, filling batter to rim of muffin cup.
• 5 bake 18-20 minutes or until tester comes out clean.