Maple Syrup Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 1/4 cup margarine
• 1/2 cup sugar
• 1 teaspoon salt
• 1 1/4 cups all-purpose flour
• 2 teaspoons baking powder
• 3/4 cup rolled oats
• 1/2 cup milk
• 1/2 cup maple syrup
• 1 tablespoon butter
• 1/2 cup icing sugar
• 1 tablespoon maple syrup

Recipe

• 1 cream together margarine, sugar, and salt.
• 2 add flour, baking powder, and rolled oats, and blend with pastry cutter until crumbly.
• 3 in separate bowl, mix together milk and syrup.
• 4 pour maple mixture over top of dry ingredients and mix just until smooth.
• 5 pour into muffin tins and bake at 350°f for 20 minutes.
• 6 for glaze, mix ingredients together and spread over muffins when slightly cooled.