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Saturday, March 21, 2015

Herb Garlic Bread - Belgian Style

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 8 tablespoons unsalted butter, at room temperature
  • 2 teaspoons finely chopped minced garlic
  • 1 1/2 tablespoons finely minced fresh parsley or 1 1/2 tablespoons chervil
  • 1 teaspoon minced fresh thyme or 1 teaspoon tarragon
  • salt & freshly ground black pepper
  • 1 loaf french bread or 1 loaf italian bread (or 2 smaller loaves)

Recipe

  • 1 preheat oven to 375 degrees f.
  • 2 in a small bowl, mix together the butter, garlic, herbs, salt,a nd pepper well.
  • 3 slice the bread 1" thick but do not cut all the way through the bottom of the loaf.
  • 4 spread approximately 1 to 2 tsp of the garlic butter in between each cut.
  • 5 wrap the bread in aluminum foil and bake about 10 minutes.
  • 6 serve immediately.

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