Gooey Rolls

Total Time: 13 mins Preparation Time: 5 mins Cook Time: 8 mins

Ingredients

• Servings: 8
• 1/8 cup sugar
• 1/2 teaspoon cinnamon
• 1 (8 ounce) package large marshmallows
• 1 1/2 tablespoons margarine, melted
• 1 (8 ounce) can crescent rolls

Recipe

• 1 preheat oven to 375 degrees.
• 2 coat 8 muffin cups with pam.
• 3 mix sugar and cinnamon in small bowl.
• 4 dip each marshmallow in melted margarine and roll in sugar mix.
• 5 separate dough into triangles. wrap one triangle around each marshmallow and pinch dough together. place each one in a muffin cup.
• 6 drizzle extra margarine over rolls.
• 7 bake 8-12 minutes.