Easy Pineapple Buns

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 1 (8 ounce) can crushed pineapple, drained
• 1/2 cup firmly packed brown sugar
• 1/4 cup butter or 1/4 cup margarine, softened
• 1 teaspoon ground cinnamon
• 1 (10 ounce) package refrigerated biscuits

Recipe

• 1 combine all ingredients except biscuits in a bowl and mix well.
• 2 spoon mixture evenly into 10 greased cups of a 12 cup muffin pan.
• 3 place 1 biscuit in each cup.
• 4 bake in pre-heated 425 degree oven for about 10 minutes.
• 5 cool 5 minutes.
• 6 remove from pan by inverting pan onto a plate.
• 7 serve warm.