Crescent Fruit Treats

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

• Servings: 16
• 1 (8 ounce) can pillsbury refrigerated crescent dinner rolls or 1 (8 ounce) can pillsbury crescent recipe creations refrigerated flaky dough sheet
• 1 (8 ounce) container cream cheese (with strawberries)
• 2 tablespoons powdered sugar
• 1 cup fresh strawberries, sliced
• 1 -2 kiwi fruit, peeled, sliced and slices cut into stars
• 1 -2 orange, peeled, cut into pieces
• 1 banana, sliced

Recipe

• 1 heat oven to 375°f
• 2 if using crescent rolls: remove dough from can in 2 rolled sections; do not unroll. cut each section into 8 slices. if using dough sheets: remove dough from can; do not unroll. cut into 16 slices.
• 3 place slices, cut side down, on ungreased cookie sheet to form tree. to form tree, start by placing 1 slice for top; arrange 2 slices just below, with sides touching. continue arranging a row of 3 slices, then a row of 4 slices, and ending with a row of 5 slices. use remaining slice for tree trunk.
• 4 bake 11 to 13 minutes or until golden brown. cool 1 minute on cookie sheet. carefully loosen with spatula; slide onto cooling rack. cool 10 minutes.
• 5 place tree on serving platter or tray. in small bowl, mix cream cheese and powdered sugar; blend well. spread mixture over tree. decorate tree with fruit as desired.