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Tuesday, March 10, 2015

Pizza Dough For The Bread Machine

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 3
  • 1 cup warm water
  • 1 teaspoon salt
  • 3 tablespoons olive oil
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons yeast

Recipe

  • 1 add ingredients to the bread machine pan in the order suggested by the manufacturer. adjust dough consistency.usually its perfect, every now and then you might need to add about 1/4-1/2 cup of flour.i use the cycle: dough/manual cycle. when the cycle is complete, remove dough to lightly floured surface.
  • 2 lightly oil the pizza pan(s). roll or press to fit into prepared pan(s). add pizza sauce. and whatever toppings you desire. bake at 400°f for 20 to 30 minutes or until done. baking time will vary with the pizza-size and selected toppings.

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