Pizza Crust
Total Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 (1/4 ounce) package dry yeast
- 1 cup warm water
- 2 1/2 cups flour
- 1 dash salt
- 1 tablespoon sugar
- 2 tablespoons oil
Recipe
- 1 dissolve yeast in cup of warm water.
- 2 mix yeast mixture, flour, salt, sugar and oil together.
- 3 let rise in mildy warm oven. heat to 170 degrees fahrenheit; turn off oven; place dough inside for 15 minutes or until doubled in size.
- 4 after dough has risen, spread out on an oiled pizza sheet/pan.
- 5 bake at 425 degrees fahrenehit for 15 minutes.
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