Ingredients
- Servings: 10
- 2 cups brown sugar
- 2 cups milk
- 2 eggs
- 4 cups flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup ground pecans
- 1 tablespoon melted butter
Recipe
- 1 cream sugar and nuts with butter
- 2 add eggs
- 3 add milk
- 4 add dy ingriedients.
- 5 let raise 20 minutes in warm spot
- 6 bake at 325 degrees for 1 hour or til done
- 7 let rest overnight.
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