Good-for-you Banana Bread

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 2 cups flour (i use 1 cup and 1 cup whole wheat)
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 cup butter or 1/4 cup margarine
• 3/4 cup brown sugar (i use molasses)
• 1 cup mashed banana (i use three medium bananas)
• 3 tablespoons milk or 3 tablespoons soymilk
• 1 teaspoon vanilla

Recipe

• 1 preheat oven to 350°f; grease loaf pan.
• 2 sift together first four ingredients.
• 3 in separate bowl, cream butter and sugar (or molasses) until light.
• 4 beat bananas into butter mixture.
• 5 in small bowl, mix milk and vanilla together.
• 6 alternate adding banana mixture to flour mixture in 3 equal parts with milk mixture; stir only until blended.
• 7 pour batter into greased loaf pan.
• 8 bake 1 hour.
• 9 for vegan use only the soy milk and a vegan margarine.