Fluffy Yeast Biscuits

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 3 cups sifted flour
• 3 tablespoons sugar
• 1/2 teaspoon salt
• 1 package dry yeast
• 1 1/2 cups warm water
• 3 tablespoons melted shortening
• melted butter, for dipping

Recipe

• 1 dissolve yeast in warm water and let set for 5 minutes.
• 2 mix together dry ingredients and add yeast mixture.
• 3 add shortening and mix.
• 4 roll out 1/4" thick and cut into biscuits.
• 5 dip in melted butter and place on baking sheet.
• 6 let rise for 1 1/2 hours.
• 7 bake at 400 degrees for about 15 minutes.