Finnish Cardamom Sour Cream Cake

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 20
• 2 eggs, beaten
• 2 cups sour cream
• 2 cups sugar
• 2 drops almond extract
• 3 cups flour, sifted
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon ground cardamom

Recipe

• 1 combine eggs, sour cream, sugar and almond extract.
• 2 add mixed dry ingredients gradually.
• 3 pour into a buttered bundt pan that has been dusted with granulated sugar or cookie crumbs.
• 4 bake at 350f for about 1 hour.
• 5 cool 5 - 10 minutes before turning out of pan.
• 6 sprinkle with icing sugar before serving.