Fabulous Cranberry Orange Bran Bread
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 1 1/2 cups all-purpose flour
- 1/2 cup whole wheat pastry flour
- 1/4 cup wheat bran, unprocessed
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup sugar
- 1 large egg
- 1/2 cup 2% low-fat milk
- 1/2 cup reduced-fat sour cream
- 1/3 cup safflower oil
- 1 1/2 cups whole berry cranberry sauce
- 1 tablespoon orange peel
- 1/2 teaspoon orange extract
Recipe
- 1 heat oven to 350 degrees.
- 2 grease 2 regular size bread pans.
- 3 thoroughly combine the flour, whole wheat pastry flour, wheat bran, baking powder, baking soda, salt & sugar in a medium bowl.
- 4 in a large bowl, thoroughly combine the egg, milk, sour cream, oil, cranberry sauce, orange peel & orange extract.
- 5 add the dry ingredients to the liquid ingredients; mixing until just moistened; do not over mix.
- 6 pour into bread pans.
- 7 bake for 20 to 30 minutes or until toothpick inserted in the center comes out clean.
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