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Friday, March 20, 2015

Red Lobster Low Fat Cheddar Bay Biscuits

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 6
  • 1 cup bisquick
  • 1/3 cup nonfat milk
  • 2 slices of kraft fat free sharp cheddar cheese (sliced into thin strips)
  • 2 tablespoons butter
  • 1/4 tablespoon garlic salt

Recipe

  • 1 combine the bisquick, milk and cheese.
  • 2 bake in oven at 450 degrees for 8-10 minutes.
  • 3 mix butter and garlic salt melt in microwave.
  • 4 pour butter mixture over the biscuits after done baking.

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