gourmet meatloaf

Ingredients

• Servings: 6
• 2 pounds ground beef
• 1 1/2 cups dry bread crumbs
• 1 egg
• 1 cup steak sauce
• 1 (1 ounce) package dry onion soup mix
• 1 green bell pepper, chopped
• 1 onion, chopped
• 1 bunch fresh cilantro, chopped
• 1 clove garlic, chopped
• 15 slices thinly sliced ham
• 10 slices cheddar cheese
• 2 cups chopped broccoli

Recipe

Preparation Time: 25 mins Cook Time: 1 hr

Ready Time: 1 hr 25 mins


• preheat oven to 350 degrees f (175 degrees c).
• in a large mixing bowl, combine the ground beef, bread crumbs, egg and steak sauce. mix thoroughly. blend in soup mix, green pepper, onion, cilantro and garlic.
• on a large piece of aluminum foil, pat the beef mixture into a thin, flat rectangle. layer about 1/2 the ham on top of the beef from end to end. layer ham with the cheddar cheese. layer cheese with remaining ham, then the broccoli.
• using the foil, roll the meatloaf while pinching the ends. keep aluminum foil around the meat loaf and place on a medium baking sheet.
• bake in the preheated oven for 1 hour.