Ingredients
- Servings: 1
- 2 slices bread
- 2 slices provolone cheese, or more as needed
- 1/4 avocado - peeled, pitted, and thinly sliced
- 1/2 tomato, sliced
- 1 1/2 teaspoons balsamic vinegar
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- lay 1 slice bread on a plate. place provolone cheese on bread and top with avocado and tomato slices, respectively. drizzle balsamic vinegar over tomato and top with remaining slice of bread.
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