Glazed Tofu Meatloaf
Ingredients
- Servings: 12
- 1 (14 ounce) package firm tofu, drained and mashed
- 2 pounds ground turkey
- 1/2 cup dry bread crumbs
- 1 (1 ounce) envelope dry onion soup mix
- 1/4 cup minced green bell pepper
- 2 eggs, beaten
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1 teaspoon prepared yellow mustard
Recipe
Preparation Time: 15 mins
Cook Time: 45 mins
Ready Time: 1 hr
- preheat oven to 350 degrees f (175 degrees c). lightly grease a 9 inch square baking dish.
- in a bowl, mix the tofu, turkey, bread crumbs, soup mix, green pepper, and eggs. place the mixture into the prepared pan, and mold into a loaf shape.
- in a saucepan over low heat, blend the brown sugar, soy sauce, and mustard.
- bake the meatloaf 30 minutes in the preheated oven. drizzle with the sauce mixture, and continue baking 15 minutes, or to an internal temperature of 180 degrees f (80 degrees c).
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