grandma's meatloaf

Ingredients

• Servings: 4
• 1 1/2 pounds ground beef
• 1/2 pound ground breakfast sausage
• 1 cup italian seasoned bread crumbs
• 1 onion, chopped
• 1 (4.5 ounce) can mushrooms, drained
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 egg

Recipe

Preparation Time: 10 mins Cook Time: 50 mins Ready Time: 1 hr


• preheat oven to 375 degrees f (190 degrees c).
• in a large bowl, combine the ground beef, sausage, bread crumbs, onion, mushrooms, soup and egg. mix together well and place in a 5x9 inch loaf pan.
• bake at 375 degrees f (190 degrees c) for 50 minutes.