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Monday, December 14, 2015

kelly's pan fried tilapia

Ingredients

  • Servings: 5
  • 1 1/2 cups italian-seasoned bread crumbs
  • 5 tilapia fillets
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup hot salsa

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • put bread crumbs into a shallow dish.
  • gently press tilapia fillets into bread crumbs to coat. gently toss between your hands so any bread crumbs that haven't stuck can fall away. place the breaded tilapia a plate while breading the rest; do not stack.
  • heat olive oil in a skillet over medium-high heat.
  • cook tilapia in hot oil until golden brown, about 4 minutes per side. transfer cooked fillets to a plate.
  • top each fillet with salsa; cook in microwave to get the salsa hot, about 15 seconds.

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