spinach pie

Ingredients

• Servings: 6
• 2 pounds spinach, rinsed and chopped
• 8 ounces feta cheese, crumbled
• 1 (8 ounce) container cottage cheese
• 1/2 cup chopped onion
• 3/4 teaspoon poultry seasoning
• 2 teaspoons chopped fresh dill
• 1/4 teaspoon ground black pepper
• salt to taste
• 2 cups bread crumbs
• 4 tablespoons butter, melted

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease one 9x13 inch casserole dish.
• in a large bowl, combine the spinach, feta cheese, cottage cheese, onion, poultry seasoning, dill, pepper and salt. mix well and pour into prepared dish.
• mix together the breadcrumbs and butter. sprinkle over spinach mixture and bake at 350 degrees f (175 degrees c) for 30 minutes.