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Saturday, July 30, 2016

spinach pie

Ingredients

  • Servings: 6
  • 2 pounds spinach, rinsed and chopped
  • 8 ounces feta cheese, crumbled
  • 1 (8 ounce) container cottage cheese
  • 1/2 cup chopped onion
  • 3/4 teaspoon poultry seasoning
  • 2 teaspoons chopped fresh dill
  • 1/4 teaspoon ground black pepper
  • salt to taste
  • 2 cups bread crumbs
  • 4 tablespoons butter, melted

Recipe

    Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease one 9x13 inch casserole dish.
  • in a large bowl, combine the spinach, feta cheese, cottage cheese, onion, poultry seasoning, dill, pepper and salt. mix well and pour into prepared dish.
  • mix together the breadcrumbs and butter. sprinkle over spinach mixture and bake at 350 degrees f (175 degrees c) for 30 minutes.

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