Steak Parmesan
Ingredients
- Servings: 8
- 1 cup dry bread crumbs
- 1/2 cup grated parmesan cheese
- salt and pepper to taste
- 2 pounds cube steak
- 1/4 cup vegetable oil for frying
- 1 (32 ounce) jar spaghetti sauce
Recipe
Preparation Time: 15 mins
Cook Time: 40 mins
Ready Time: 55 mins
- in a medium bowl, combine the bread crumbs, parmesan cheese, salt, and pepper. dredge the meat in the crumbs.
- heat oil in a large skillet over medium-high heat. place the breaded meat in the oil, and saute for 5 to 10 minutes, or until well browned on both sides.
- drain excess oil, and pour in the spaghetti sauce. reduce heat to low, and simmer for 30 minutes.
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