mac and guac casserole

Ingredients

• Servings: 10
• 1 (16 ounce) box penne pasta
• 2 ripe avocados, peeled and pitted
• 1 cup shredded smoked cheddar cheese
• 1 teaspoon cracked black pepper
• 1/2 cup crumbled cooked bacon
• 1/2 cup crumbled bread crumbs

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 375 degrees f (190 degrees c).
• bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. drain and transfer to an 8x15-inch baking dish.
• mix avocados, cheddar cheese, and black pepper together in a bowl until smooth; stir into pasta. top pasta with bacon and bread crumbs.
• bake in the preheated oven until sauce is bubbling, 20 to 25 minutes.