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Tuesday, August 2, 2016

Toad In A Hole

Ingredients

  • Servings: 6
  • 6 slices bread
  • 2 tablespoons butter, softened
  • 6 eggs
  • 6 slices cheddar cheese

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • preheat a large skillet to a high heat.
  • with a small biscuit cutter remove centers from bread. butter slices on one side only. grill bread until lightly toasted. crack an egg into each bread hole (be careful not to break the yolk). season with salt and pepper to taste. lay 1 slice of cheese on each egg and then the bread rounds. cook until eggs are cooked to your desired consistency.

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