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Friday, August 26, 2016

sweet french toast

Ingredients

  • Servings: 4
  • 3 eggs
  • 1/4 cup milk
  • 2 1/2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/3 cup cornflakes cereal, crumbled
  • 8 slices white bread
  • 2 tablespoons confectioners' sugar for dusting

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • in a medium bowl, beat together the eggs, milk, maple syrup, vanilla, and cinnamon. take a small handful of cornflakes and crumble them into the mixture. stir well.
  • soak the bread slices in the mixture for about 2 to 3 minutes.
  • heat a lightly oiled griddle or frying pan over medium high heat. place the bread slices in the pan; brown on both sides. sprinkle with confectioners' sugar; serve hot.

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