pages

Translate

Saturday, August 27, 2016

Spicy Pimento Cheese Sandwiches With Avocado And Bacon

Ingredients

  • Servings: 2
  • 4 slices bacon
  • 1 (3 ounce) package cream cheese, at room temperature
  • 1 cup shredded cheddar cheese
  • 1 cup shredded monterey jack cheese
  • 1/2 cup mayonnaise
  • 1/4 teaspoon salt
  • ground black pepper, to taste
  • 1/8 teaspoon garlic powder
  • 3 tablespoons pimentos, chopped
  • 1 teaspoon grated onion
  • jalapeno pepper, seeded and chopped
  • 1/4 teaspoon cayenne pepper
  • 4 slices bread (your choice)
  • 1 avocado - peeled, pitted and sliced

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • place bacon into a skillet over medium heat, and cook until crisp. remove, and drain on paper towels.
  • place the cream cheese in a bowl, and beat until light and fluffy. stir in the cheddar cheese, monterey jack cheese, mayonnaise, salt, pepper, garlic powder, pimentos, onion, jalapeno, and cayenne pepper until well blended.
  • spread two bread slices with the cream cheese mixture. top each slice with avocado and bacon, divided evenly. top with two remaining bread slices to make a sandwich. cut each sandwich in half to serve.

No comments:

Post a Comment