lavender ginger spread

Ingredients

• Servings: 20
• 1 (8 ounce) package cream cheese, softened
• 1 (8 ounce) package goat cheese, softened
• 2 tablespoons honey-flavored greek-style yogurt
• 2 tablespoons finely chopped candied ginger
• 1 tablespoon water
• 1/2 teaspoon dried lavender flowers

Recipe

Preparation Time: 10 mins Ready Time: 8 hrs 10 mins


• beat cream cheese, goat cheese, yogurt, ginger, water, and lavender together in a bowl until smooth. cover bowl with plastic wrap and refrigerate, 8 hours to overnight.