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Sunday, May 22, 2016

Pepperoni Bread

Ingredients

  • Servings: 1
  • 1 (1 pound) loaf frozen bread dough, thawed
  • 1 egg, beaten
  • 4 ounces sliced pepperoni sausage
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese
  • 1 1/2 teaspoons italian seasoning

Recipe

    Preparation Time: 15 mins Cook Time: 40 mins Ready Time: 2 hrs 55 mins

  • preheat oven to 375 degrees f (190 degrees c). lightly grease a baking sheet.
  • roll frozen bread dough out into a rectangle. brush dough with beaten egg. arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. sprinkle on the italian seasoning. roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet.
  • bake in preheated oven for 40 minutes, or until golden.

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