low carb lamb burgers

Ingredients

• Servings: 4
• 1 pound ground lamb
• 1 tablespoon soy sauce
• 1/3 cup chopped onion
• salt and ground black pepper to taste
• 1/8 cup avocado oil
• 1/3 cup crumbled feta cheese (optional)

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• put lamb, soy sauce, and onion in a bowl and season with salt and pepper to taste. mix with hands to combine. form lamb mixture into 4 patties.
• heat avocado oil in a skillet over medium heat. cook lamb patties until browned, 5 to 8 minutes on each side. an instant-read meat thermometer, inserted into the center of a patty, should read at least 145 degrees f (65 degrees c). sprinkle with feta cheese and serve.