Breaded Parmesan Ranch Chicken

Ingredients

• Servings: 8
• 3/4 cup crushed corn flakes
• 3/4 cup grated parmesan cheese
• 1 (1 ounce) envelope ranch salad dressing mix
• 8 (4 ounce) skinless, boneless chicken breast halves
• 1/2 cup butter, melted

Recipe

Preparation Time: 10 mins Cook Time: 45 mins Ready Time: 55 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 9x13-inch baking dish.
• combine corn flakes, parmesan cheese, and ranch dressing mix in a bowl. dip chicken in melted butter; roll each chicken breast in corn flake mixture until evenly coated. place coated chicken in the prepared baking dish.
• bake in the preheated oven until chicken is no longer pink in the center and the juices run clear, about 45 minutes. an instant-read thermometer inserted into the center should read at least 165 degrees f (74 degrees c).