world's easiest spinach spread
Ingredients
- Servings: 6
- 2 tablespoons extra virgin olive oil
- 8 ounces fresh baby spinach
- 1 whole head garlic, peeled
- 1/4 cup grated romano cheese
Recipe
Preparation Time: 5 mins
Cook Time: 45 mins
Ready Time: 50 mins
- preheat the oven to 350 degrees f (175 degrees c). wrap garlic cloves in aluminum foil, and bake for 45 minutes, or until soft.
- bring 3 inches of water to a boil in a large saucepan. add spinach, cover, and cook for about 2 minutes, just until wilted and soggy. remove from heat and drain.
- mix the garlic, spinach, olive oil, and romano cheese. in small batches, use a food processor to process to your desired consistency. transfer to a serving dish.
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