Tofu And Red Pepper Spread
Ingredients
- Servings: 2.5
- 1 (10 ounce) package silken tofu, drained
- 1 small red bell pepper
- 1/3 cup cashews
- 1/4 cup chopped onion
- 1 tablespoon prepared dijon-style mustard
- 1 teaspoon soy sauce
Recipe
Preparation Time: 10 mins
Ready Time: 1 hr 10 mins
- using a blender or food processor, thoroughly mix silken tofu, red bell pepper, cashews, onion, prepared dijon-style mustard and soy sauce. blend until smooth and creamy. chill in the refrigerator 1 hour, or until thickened. use more cashews to make the mixture thicker, if desired.
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