grilled turkey and swiss sandwich
Ingredients
- Servings: 1
- 1 tablespoon mayonnaise
- 2 slices thick-cut rye bread
- 2 slices swiss cheese
- 2 slices leftover turkey meat, or to taste
- 1/4 cup baby spinach, or to taste
Recipe
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- spread mayonnaise 1 side of each bread slice. layer swiss cheese, turkey, and spinach the mayonnaise-side of 1 bread slice; top with second bread slice. place sandwich on a baking sheet.
- broil in the preheated oven until heated through and cheese is bubbling, about 5 minutes.
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