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Sunday, August 14, 2016

grilled turkey and swiss sandwich

Ingredients

  • Servings: 1
  • 1 tablespoon mayonnaise
  • 2 slices thick-cut rye bread
  • 2 slices swiss cheese
  • 2 slices leftover turkey meat, or to taste
  • 1/4 cup baby spinach, or to taste

Recipe

    Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins

  • set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • spread mayonnaise 1 side of each bread slice. layer swiss cheese, turkey, and spinach the mayonnaise-side of 1 bread slice; top with second bread slice. place sandwich on a baking sheet.
  • broil in the preheated oven until heated through and cheese is bubbling, about 5 minutes.

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