Orange Rhubarb Muffins

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 cups flour
• 3/4 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup pecans, chopped (optional)
• 1 egg, beaten
• 1/4 cup oil
• 2 teaspoons freshly grated orange rind
• 3/4 cup orange juice
• 1 teaspoon vanilla
• 1 1/2 cups fresh rhubarb, finely chopped

Recipe

• 1 preheat over to 350°f.
• 2 in a large bowl combine the first 6 ingredients (dry).
• 3 mix remaining ingredients in another bowl until blended; stir into flour mixture until just moistened.
• 4 spoon batter into a greased or paper-lined muffin pan.
• 5 bake for 25-30 minutes. remove from pan; cool on rack.