green chile scones

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 tablespoon baking powder
• 1/3 cup chopped green chili pepper (the can works great)
• 2 cloves minced garlic
• 1 cup whipping cream
• 2 tablespoons whipping cream
• 1 dash cayenne

Recipe

• 1 mix flour, salt,& baking powder in large bowl.
• 2 add the chiles, garlic, and 1 c.
• 3 cream and stir until a soft dough forms.
• 4 place dough on a floured surface& knead until mixture forms a ball.
• 5 pre-heqat oven to 425 degrees.
• 6 divide dough into 2 pieces& pat each into a 10 inch circle on a greased cookie sheet.
• 7 brush the tops with remaining cream.
• 8 bake for 15 minutes or until golden brown.
• 9 cut each circle into 8 wedges before serving.