skillet bacon and broccoli macaroni and cheese
Ingredients
- Servings: 5
- 2 (6 ounce) boxes horizon® classicmac™ macaroni & mild cheddar cheese
- 1/2 cup horizon® organic milk
- 4 tablespoons horizon® organic butter
- 1/2 pound bacon, cut into 1/2 inch pieces
- 1 shallot, diced
- 12 ounces broccoli florets, cooked to crisp-tender
- topping:
- 3/4 cup panko bread crumbs
- 2 tablespoons butter, melted
- 1/2 teaspoon paprika
- 1/4 cup shredded parmesan cheese
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 25 mins
- preheat oven to 350 degrees f (175 degrees c).
- prepare macaroni and cheese according to package instructions.
- brown bacon pieces in a large, oven-proof skillet over medium heat. remove with a slotted spoon. pour off all but 1 tablespoon of bacon grease.
- saute shallots in skillet over medium heat until translucent. return cooked bacon to skillet; stir in broccoli. add the prepared macaroni and cheese and stir to combine.
- combine topping ingredients in a small bowl and sprinkle over the top of the macaroni and cheese.
- bake until topping is lightly browned, 15 to 20 minutes. serve immediately.
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