natasha's chicken burgers

Ingredients

• Servings: 4
• 1 pound extra-lean ground chicken
• 1/2 cup italian-seasoned bread crumbs, divided
• 1/2 small onion, finely grated
• 1 egg
• 2 cloves garlic, minced
• salt and ground black pepper to taste
• 2 teaspoons olive oil

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• mix ground chicken, 1/4 cup bread crumbs, onion, egg, garlic, salt, and black pepper in a bowl. moisten hands and shape chicken mixture, 2 tablespoons at a time, into flat, oval-shaped patties.
• spread remaining 1/4 cup bread crumbs into a shallow dish. roll patties in bread crumbs to coat.
• heat olive oil in a large skillet over medium-high heat.
• cook patties in hot oil until deep brown in color on the bottom, 5 to 6 minutes. turn patties and cook until other side is browned, 3 to 4 minutes more.