Pecan Pie Surprise Muffins
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 12
- 3 slices pecan pie, frozen
- 1 egg
- 1 cup milk
- 1/2 cup unsalted butter, melted and cooled
- 1/2 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 cup sugar
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons sugar
- 1/4 teaspoon cinnamon
Recipe
- 1 preheat oven to 400 degrees f. grease a 12 cup muffin tin.
- 2 cut each frozen pie single into 4 chunks. place one frozen pie chunk in each muffin tin.
- 3 in a small bowl, beat together egg, milk, melted butter and vanilla extract.
- 4 in large bowl, combine flour, sugar, baking powder, and salt. add egg mixture; stir just until blended.
- 5 spoon batter into muffin tins, covering pecan pie chunks. stir together topping ingredients (sugar and cinnamon) and sprinkle evenly over muffin tops.
- 6 bake for 20 minutes. let cool for 5 minutes; remove from muffin tins.
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