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Saturday, March 28, 2015

Gourmet Scones - Add Any Fruit!

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 2 cups flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup sugar, but save a little to sprinkle on top
  • 6 tablespoons butter, cut & semi-soft
  • 3/4 cup strawberry, sliced
  • 1/2 cup whipping cream
  • 1 large egg
  • 1 teaspoon lemon juice
  • 3 tablespoons cream cheese (optional)

Recipe

  • 1 pre-heat oven to 425°f
  • 2 mix dry ingredients together in a mixing bowl.
  • 3 add strawberries, or other fruit of choice.
  • 4 in a small bowl, beat egg and add in whipping cream. mix well. add lemon juice.
  • 5 add whipping cream mixture into dry ingredients. stir well, ensuring all flour is incorporated.
  • 6 knead 6-7 times.
  • 7 options: either put on a baking sheet in spoonfuls, or you can pat the dough out into a large round. using a knife, cut into triangles.
  • 8 put scones onto an ungreased baking sheet.
  • 9 brush tops with whipping cream and sprinkle on a little sugar.
  • 10 bake for 12-15 minutes. allow to cool in the pan for a few minutes.
  • 11 enjoy!

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